Welcome to the Cherry Tree

Georgina Campbell Irelandís Guide 2013

“Harry McKeogh's impressive modern restaurant is a favourite weekend destination for discerning Limerick residents, who enjoy the waterside location and consistently excellent contemporary cooking.

A high-ceilinged room with open beams, well-spaced, classically appointed tables and those River Shannon views, it makes for a fine restaurant - which, due to its exceptional spaciousness, is at its best when there's a buzzy crowd in to lend it atmosphere.

One of Irelandís most highly regarded chefs and well known for his commitment to using the best local ingredients, Harry is likely to be in the kitchen as you arrive - you will notice the team at work, as you are shown to a small reception area nearby or straight to your table.

A range of menus is offered - a 2/3 course early evening menu which offers exceptional value, a 5 course set dinner menu and an ŗ la carte. Simply worded and seasonal, they all offer a well-balanced choice of dishes, with a good sprinkling of the local references that bring a menu to life - Bluebell Falls goats cheese (from Ennis), West Cork scallops, Limerick lamb and Tipperary steak, for example.

 

Click Here to go to the full Georgina Campbell's Review




























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Details

Autumn/Winter Opening Times

Wednesday to Saturday

6.00pm - 10.00pm


Bank Holiday Sunday 26th Oct

Open for Lunch 12.30pm to 3.30pm


Early Bird Menu available

Wednesday & Thursday from 06:00pm to 09:00pm

Friday & Saturday from 6.00pm to 7.30pm


Weddings and Private Parties

Please phone Harry or Siobhan to discuss details


Address

Lakeside, Ballina, Killaloe, Co Clare

Tel: 061-375688

Fax: 061-375689

Email: cherrytreerestaurant@gmail.com

 
 

Gift Vouchers

To order a Gift Voucher, please phone:

061 375 688

Gift vouchers can be collected or sent by post.

 
 

Useful Links


www.tipperary.com